Plum Crisp || @Thebakerandchef

Thebakerandchef Plum Crisp View my profile

Get App Use a paring knife to slice around the pit. 1 @Thebakerandchef on

Get App A tourne knife is also useful to curve around the stone. 2 @Thebakerandchef on

Get App Combine flour, brown sugar, cinnamon & salt. Add cold, chopped butter. 3 @Thebakerandchef on

Get App Using a pastry blender, fork or your fingers, "cut" butter into pea-sized pieces. 4 @Thebakerandchef on

Get App Pour over fruit. Bake at 375 for 50-55 minutes 5 @Thebakerandchef on

Get App If using oven-safe cups, bake 20-25 minutes 6 @Thebakerandchef on

Get App Let cool slightly before serving. Serve with dollop of whipped cream or ice cream 7 @Thebakerandchef on

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