Simple & Quick Gluten Free Pumpkin Muffins
8 STEPS
First combine pumpkin, sugar, almond butter, eggs and vanilla.
1
Mix it up well!
2
Now add in almond flour, pumpkin pie spice, baking soda and salt.
3
Mix well again!
4
Add chocolate chips if you like!
5
Scoop batter into a prepared muffin tin
6
Bake at 350 degrees for 25 minutes
7
Allow to cool and enjoy!
8