Simple Stuffed Mushrooms
Preheat the oven to 375 degrees. Clean and remove the stems from the mushrooms.
1
To a bowl add softened cream cheese, garlic powder, dried parsley, salt & pepper.
2
Use a knife to scoop the cream cheese mixture out of the bowl and add to the center of each mushroom.
3
Add the mushrooms to a pan or baking dish that's been brushed with olive oil.
4
Bake for 15 minutes. Turn off oven then cut slices of butter and add them to the pan.
5
Put back into the oven to let the butter melt for another 3-4 minutes.
6
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