elevated_gourmet
THE BEST Steakhouse Creamed Spinach
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Spinach
Greek Yogurt Cream Cheese
Minced garlic cloves
Coconut Milk
Red Onion
Parmesan Cheese
Salt + Pepper To taste
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Start by steaming your fresh spinach. I used 3 bags!
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Let spinach drain and cool! This is 30 ounces cooked! #wilt
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Meanwhile sautée your garlic & onion with a bit of olive oil
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Once spinach is cooled and drained, chop up.
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Add 1/2 cup Greek yogurt cream cheese & the coconut cream from can (not the watery stuff)
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Add your spinach & garlic onion mixture to coconut milk & cream cheese on low heat
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Add your Parmesan, Romano or Asiago or all 3! M
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Who said you can’t eat spinach dip with a spoon!?!? I promise it’s delicious!
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