The BEST Vegan Mac And Cheese || @bakerita

bakerita The BEST Vegan Mac And Cheese View my profile

Get App Saute 1/2 an onion until lightly browned, add garlic and sauté for a minute. Remove from heat. 1 @bakerita on

Get App Add soaked and drained cashews into a high-powered blender. 2 @bakerita on

Get App Sautéed onions and garlic going in! 3 @bakerita on

Get App Add in the nutritional yeast - it adds cheesy flavor! 4 @bakerita on

Get App Tapioca starch going in! This helps with thickening. 5 @bakerita on

Get App Add the salt. 6 @bakerita on

Get App And a shake of paprika! 7 @bakerita on

Get App Add lemon juice! 8 @bakerita on

Get App Blend until SMOOTH! This can take a few minutes. 9 @bakerita on

Get App When it’s super smooth, taste, and adjust seasoning as desired. 10 @bakerita on

Get App Pour 3/4 of the sauce over the cooked noodles (I use gluten-free elbows) and stir to combine. 11 @bakerita on

Get App Add the noodles, top with the rest of the sauce and bake! 12 @bakerita on

Get App Enjoy!!! 13 @bakerita on

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bakerita Rachel Conners Gluten Free Vegan Blackberry Pancakes Vegan Cauliflower Gnocchi With Pesto The BEST Gluten-Free Vegan Pie Crust! Let’s Make EASY Cranberry Sauce! View full profile

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