In a large skillet add chopped bacon and cook until crispy. Remove bacon from the pan and drain the extra fat.
Add chopped onion and sauté until onion start to caramelize.Add sliced mushrooms. Add Greens and cook until the green are wilted down.
Add bacon back into the pan. Season with salt, black pepper, and red chili flakes.Remove skillet from the heat and set aside.
In a large bowl whisk together, eggs, milk, and heavy cream.
Season with salt and black pepper.
Roll out the pie crust on baking dish. Poke the bottom with a fork.Spread the greens mixture into the baking dish.
Gently pour the egg mixture and add shredded cheese.
Bake for about 40-50 minutes until golden brown.Let it rest for 10-15 minutes before cutting!Enjoy!
What you'll need
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Greens Trio
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