Vegan Strawberry Ice Cream
Stir coconut milk, sugar, I used monkfruit, melted coconut oil and vanilla extract. Add strawberries
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Pour mixture into running Ice Cream Maker. The bowl has been in the freezer for over 24 hours πŸ˜‰
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Let maker mix for 20 minutes, or until you get the consistency you want
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Place ice cream, more like sorbet, in the freezer to harden the way you like it.
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www.pamperedchef.biz/mmelliott23
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