Vegetarian Stuffed Acorn Squash
View my profile
Get App
Stuffed Acorn Squash is a delicious vegetarian option for your holiday table.
1
@inspiredfreshlife
on
Get App
Gather and prep your ingredients.
2
@inspiredfreshlife
on
Get App
Cut the squash in half, and scoop out the seeds.
3
@inspiredfreshlife
on
Get App
Brush with avocado oil, sprinkle with salt and pepper, and roast at 425 F for 20 minutes.
4
@inspiredfreshlife
on
Get App
Make the stuffing while the squash is roasting.
5
@inspiredfreshlife
on
Get App
Sauté the mushrooms, onions, and apple until softened.
6
@inspiredfreshlife
on
Get App
Add the garlic and seasonings, and stir well to combine.
7
@inspiredfreshlife
on
Get App
Add the rice, almonds, and Parmesan cheese. Finish with a squeeze of lemon juice.
8
@inspiredfreshlife
on
Get App
Remove the acorn squash from the oven, and divide the stuffing between the two halves.
9
@inspiredfreshlife
on
Get App
Bake for an additional five minutes. Allow to rest 5 minutes before serving.
10
@inspiredfreshlife
on
Get App
Top with additional Parmesan cheese and fresh herbs.
11
@inspiredfreshlife
on
Get App
Healthy-ish recipes the whole family will love.
12
@inspiredfreshlife
on
Similar Jumpropes
Honey Roasted Delicata Squash
Gluten-free Cheesy Cauliflower Bake
Lemon Parmesan Risotto with Butternut Squash
Butternut Squash Risotto
Savory Roasted Butternut Squash
Best Ever Mashed Potatoes
View more jumpropes
inspiredfreshlife
Brandi Wharton
Hi there! I’m Brandi, and I love to share healthy-ish recipes that the whole family will love.
Homemade Taco Hummus
Refreshing Paloma Cocktail
Easy Skillet Steak Fajitas
Rice Noodle Salad with Ginger Miso Dressing
View full profile
Explore more Jumprope
Want to create? It’s fast, easy, free & open to anyone.
Learn more.
More than 50,000 step-by-step guides to learn how to do anything.