3/4 Cup
All Purpose Flour (Maida)
5 tbsp
Cocoa Powder
1/2 tsp
Baking Powder
1/4 Cup
Condensed milk
140 g
Chocolate Crunches
1/4 tbsp
Butter
Nutella
Walnuts
1/2 Cup
Sugar Powder
1/2 glass
Milk
Grease the tin , sprinkle some maida and put it aside
1
Melt 140g of chocolate and 1/4 cup butter
2
Keep it aside for a few minutes to cool down
3
As the batter cooled little, add 5 tbsp cocoa powder
4
1/4 Cup Condensed Milk
5
1/2 glass of Milk
6
3/4 Cup Maida/All purpose flour
8
1/2 tsp Baking powder
9
Check the consistency
12
Add the batter to the greased tin
13
Sprinkle Walnuts on top
14
Heat up the cooker, by adding salt in medium high for 10-15 min (remove gasket and whistle)
15
Place the tin on the heated cooker
16
Takes about 25-30 minutes in medium flame
17
Check if it’s baked using knife
18
Brownie is ready😋
19
Spread Nutella over the Brownie
20
Surprise All..!!
21
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