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Zucchini With Bechamel
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3 tbsp
Flour
4 Ib / 2 kg
Zucchini
1 Ib. / 1/2 kg
Ground Beef
1 can
Tomato sauce
2 1/2 cups
Milk
2
Onion
1/4 cup
Vegetable oil
Salt
1/2 Tsp Black Pepper
1/4 tsp
Cinnamon
Cheese (Optional)
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First cut the Zucchini very thin slices
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Brush the oven's pan with a little oil then place the Zucchini in the pan
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To the oven in a high temperature until they are lightly browned
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Cut the onions then move them to the pan with tbsp of oil, until softened
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add the beef,then salt,black pepper,cinnamon,tomato sauce and 1/2 cup of water,let it boil low heat
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Bechamel sauce:3 tbsp of oil,3 tbsp of flour,2 1/2 cups of milk,salt and black pepper,mix to boil
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Beef mix is ready,let's set the pan
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Add the cheese then to the oven at 450f until the top is browned
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And ready
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Thanks!
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you.can.cook100
Anfal
Love being in the kitchen π©βπ³
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